A superior grater that once you use, you’ll never want to use an ordinary grater again.
A ceramic grater by Motoshige, using ceramic fragments that are embedded within the surface of the grater, create a very sharp and clean cut no matter what the ingredients are. With how sharp the teeth are, you need little to no power when using it as well as you don’t need to worry about the grater shifting at all during use, due to the silicone base it has on the bottom of the grater. The ceramic base is made from traditional Iwami Clay that is not only excellent in durability, it gives you the ease of cleaning while stains and smells do not stick.
Perfect not only for seasonings like: wasabi, radish and ginger, but also for items like cheese.
Motoshige, a company well known throughout the world for manufacturing Japanese mortars and graters was established back in 1925 inheriting the traditional Iwami Pottery. The region they are located in has a special type of clay that consists properties of excellent durability, low water absorbency as well as it is very resistant to acids, salt, and alkalis. Focusing on their motto of ease of use and good quality, Motoshige strives to continue making products that will satisfy every customer needs by incorporating new ideas.
• SM: 0.8" H x 3.9" Ø
• MD: 1.2" H x 5.9" Ø
• LG: 1.6" H x 7.1" Ø
• Shimane, Japan